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Wolf’s Ridge At Worthington Inn Opens April 29

After plenty of anticipation, Wolf’s Ridge Brewing is officially opening its new concept inside the historic Worthington Inn on Wednesday, April 29, starting with lunch service.

The space has been part of the community since 1831, which is a long run for any restaurant. Now it’s getting a thoughtful refresh that keeps the charm intact while bringing in Wolf’s Ridge’s signature style.

To start, the restaurant will ease into things with limited seating. It’s a soft rollout so the team can dial everything in before going full speed.

wolfs ridge staff
Wolf’s Ridge at Worthington Inn staff.

The vibe here is tavern-inspired, but the menu goes well beyond your standard pub lineup.

Lunch includes dishes like Blonde French onion soup topped with raclette, fish and chips made with Innkeeper beer-battered haddock, and a WRB burger with locally sourced beef. There’s also a solid mix of sandwiches, from a Tuscan-seasoned chicken sandwich to a vegan mushroom “BLT” and even a beet-based take on pastrami.

Dinner builds things out with shareables like a classic ploughman’s plate and mussels, plus entrées like confit cod cheeks, a bone-in pork chop with spring vegetables, and a sirloin filet. There are also plenty of vegetable-forward options, including a cauliflower steak and vegan “scallops” made from king trumpet mushrooms.

They even have delicious bar snacks like deviled eggs and duck melt sliders.

What makes this opening feel a little different is the setting.

worthington inn exterior

The Worthington Inn has been a staple along High Street for generations, and for a lot of people, it’s tied to big life moments, celebrations, and regular nights out. Bringing in a team like Wolf’s Ridge gives the space a new direction without losing that sense of familiarity.

Hours are pretty generous right out of the gate. The restaurant will be open late morning through evening most days, with slightly extended hours on weekends. The kitchen will close an hour before the bar, with snacks available if you’re cutting it close.

Reservations and additional details are expected to roll out soon, but for now, April 29 is the date to have on your radar. For more info, head over to wolfsridgebrewing.com/worthington-inn.

Written by

Chelsea Wiley

Chelsea Wiley, first of her name, Queen of the Seven Andals... wait. That's not right. Joking aside, Chelsea is a writer and photographer born and raised in Columbus, Ohio. She is an avid reader and a lover of animals.